Flourless Sweet Potato Peanut Butter Muffins
Source:
https://thenaturalnurturer.com/one-bowl-peanut-butter-sweet-potato-muffins/
Yield: 10
Prep Time: 5minutes
Cook Time: 18minutes
Total Time: 23minutes
Ingredients
1 cup smooth unsweetened peanut butter
(I just used regular PB)
1/2 cup cooked and mashed sweet potato
3 eggs
1/2 tsp baking soda
1/4 cup maple syrup or honey
1/2 tsp vanilla extract
1/2 tsp ground cinnamon
1/4 tsp ground ginger
Instructions
Preheat your oven to 350°F and line a muffin tin.
Combine all ingredients in a food processor or bowl. Mix until smooth and all ingredients are incorporated evenly.
Using a 1/4 cup measuring cup, portion batter out between lined muffin tin holes.
Bake for 16-18 minutes or until the muffins have an internal temperature of 200℉
Let cool for 15-20 minutes and then enjoy! Store leftovers in fridge for up to a week or in freezer!
Notes
You can also sub the sweet potato with pumpkin or butternut squash! Still veggie-loaded. Still delicious!
Showing posts with label peanut butter. Show all posts
Showing posts with label peanut butter. Show all posts
Saturday, November 30, 2024
Tuesday, August 22, 2023
Baked Peanut Butter Oatmeal
Baked Peanut Butter Oatmeal
Ingredients
1.5 cups quick oats
1/4 cup packed brown sugar
1/4 cup white sugar
3/4 cup milk
3/4 cup melted butter
1 egg
1/2 cup peanut butter
1 tsp baking powder
3/4 tsp salt
1 tsp vanilla
raisins, chocolate chips, bananas, etc.
Directions
Preheat oven to 350 degrees. Grease a 9 by 13 pan.
Mix all ingredients in a large bowl and stir well.
Spread evenly into pan and bake for 20-25 minutes or until edges are golden brown.
Serve with warm milk poured over top, if desired.
Friday, July 7, 2023
Gluten Free "Monster" Cookies
Monster Cookies
Source: Evonne Anderson
Makes a LARGE batch. (I cut it in half when I made it for my family.)
1 c butter (or margarine.)
2 ½ c brown sugar
2 c sugar
6 eggs
2 ½ c peanut butter
4 tsp baking soda
9 cups oatmeal
¼ c vanilla
2 c nuts (opt.)
chocolate chips or M&Ms as desired.
Mix and bake at 350 degrees for 10 minutes.
Here's the recipe halved:
1/2 c butter
1 1/4 cups brown sugar
1 cup sugar
3 eggs
1 1/4 cups peanut butter
2 tsp baking soda
4 1/2 cups oatmeal
2 tbsp vanilla
1 cup nuts
chocolate chips or M&Ms as desired.
Subscribe to:
Posts (Atom)